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  • FSSAI Food Safety & Hygiene Certification

    Designed by Skillversity

    Program Overview

    The FSSAI Food Safety & Hygiene Certification is a one-month specialized training program designed to educate food service professionals on FSSAI (Food Safety and Standards Authority of India) guidelines, food hygiene, contamination prevention, and compliance standards. This course ensures that food handlers in hospital canteens, restaurants, and catering services maintain the highest levels of food safety and hygiene.

    Who Can Enroll?

    • Canteen staff (chefs, kitchen assistants, food handlers)

    • Hospital kitchen managers & supervisors

    • Restaurant & catering professionals

    • Food business operators and entrepreneurs

    • Anyone seeking FSSAI compliance knowledge

    Course Breakdown (Weekly Modules)

    Week 1: Introduction to FSSAI & Food Safety Regulations

    • Overview of FSSAI and its role in food safety

    • Food Safety and Standards Act, 2006 – Key regulations

    • Licensing & registration requirements under FSSAI

    • Food adulteration and legal consequences

    Week 2: Food Hygiene & Contamination Prevention

    • Importance of personal hygiene for food handlers

    • Proper food storage, handling, and temperature control

    • Preventing cross-contamination in kitchen operations

    • Safe handling of raw and cooked food items

    Week 3: Foodborne Diseases & Sanitation Practices

    • Understanding foodborne illnesses and their prevention

    • Cleaning and sanitation practices in food preparation areas

    • Pest control measures in canteens and kitchens

    • Safe disposal of food waste and leftovers

    Week 4: FSSAI Compliance & Inspection Readiness

    • Key FSSAI guidelines for canteen and kitchen operations

    • Importance of food labeling and packaging compliance

    • Preparing for FSSAI audits and inspections

    • Implementing HACCP (Hazard Analysis and Critical Control Points) in food service

    Key Benefits of the Course

    • Learn essential FSSAI food safety and hygiene standards

    • Ensure compliance with food safety laws and regulations

    • Gain expertise in contamination prevention and sanitation

    • Receive a Certificate of Completion upon successful completion